Author: Kristen Barkley
Recipe type: Sauces and Dips
This cranberry salsa has the perfect balance of sweet and heat!
- 6 oz frozen organic cranberries
- 6 oz frozen organic raspberries
- 2 jalapeño peppers
- 1 small red onion
- ¼ c cilantro
- 1 t sea salt
- ⅓ c organic orange juice
- juice of two limes
- Put all ingredients in a blender and blend until desired consistency.