Spaghetti Squash with Basil Pesto and Kielbasa

Spaghetti Squash with Basil Pesto and Kielbasa
Recipe type: main dish
Prep time: 
Cook time: 
Total time: 
Serves: 4
Spaghetti squash and kielbasa sausage makes for a deliscious and easy week nigh meal that you and your family are sure to enjoy.
  • 2 lbs. beef or turkey kielbasa in 1 inch slices
  • 1 large spagetti squash
  • ½ cup basil pesto
  • 2 t olive oil
  • salt and pepper to taste
  1. Preheat oven to 400F and prepare squash by slicing in half and remove seeding from the middle.
  2. In each half place 1 t olive oil and season with salt and pepper.
  3. Place in preheated oven and cook for 1 hour.
  4. After the spaghetti squash has been in for 40 minutes, add sliced inch Kielbasa to skillet and brown.
  5. Remove squash from oven after 1 hour and allow to cool for a few minutes.
  6. Once squash has cooled remove spagetti strands from squash and place in a large bowl.
  7. Pour pesto over squash and mix well.
  8. Add Kielbasa Sausage and serve.

Kristen Barkley
Kristen Barkley
Kristen is a happily married mom to four beautiful and active children and is the co-founder of Marpé Wellness. She has a BBA in Marketing from the University of Houston and completed extensive coursework in the areas of nutrition and fitness. She is excited to be putting her education to use in an industry that she is passionate about where she can help others live a healthier and happier life.

Sign up for a FREE Sample Meal Plan

Before you leave, subscribe for a FREE 2 DAY MEAL PLAN & to stay up to date with news and announcements!