Roasted Sweet Potato Chunks

5.0 from 1 reviews
Roasted Sweet Potato Chunks
Recipe type: Side Dish
Prep time: 
Cook time: 
Total time: 
Serves: 4
This is a great quick way to bake sweet potatoes!
  • 2 medium sweet potatoes
  • 3 T pasture butter
  • cinnamon to taste (optional)
  1. Preheat oven to 400F.
  2. Slice sweet potatoes into chunks of equal size.
  3. Place potatoes onto baking sheet in a single layer.
  4. Slice butter into several chunks and place on top the potatoes in several places so that butter melts evenly.
  5. Season potatoes with cinnamon if desired.
  6. Place baking sheet into preheated oven and cook for 20-25 minutes, stirring occasionally to spread the melted butter and avoid burning.

Kristen Barkley
Kristen Barkley
Kristen is a happily married mom to four beautiful and active children and is the co-founder of Marpé Wellness. She has a BBA in Marketing from the University of Houston and completed extensive coursework in the areas of nutrition and fitness. She is excited to be putting her education to use in an industry that she is passionate about where she can help others live a healthier and happier life.

Sign up for a FREE Sample Meal Plan

Before you leave, subscribe for a FREE 2 DAY MEAL PLAN & to stay up to date with news and announcements!