Carrot Taco Shells
Author: Kristen Barkley
Recipe type: Breads
Prep time:
Cook time:
Total time:
Serves: 6 tortillas
These carrot shells make for a unique and delicious healthy alternative to corn tortillas.
Ingredients
- 1½ c baby carrots
- ¾ c grated goat cheese
- 2 eggs
- 1 T almond meal
- 1 T arrowroot powder
- 1 T minced parsley or cilantro
- Sea salt to taste
Instructions
- Preheat oven to 375F.
- In a food processor dice carrots to small bits.
- Add cheese, eggs, almond meal, arrowroot powder, minced parsley and salt.
- Blend again until all ingredients are well combined.
- Cover a baking sheet with parchment paper.
- Spoon ¼ cup carrot mixture down and place parchment paper over to help spread evenly.
- Place in oven for 15-20 minutes.
- Remove and place over glass.
- Allow shells to cool for 5 minutes.
- Add your favorite taco filling and enjoy.
[…] Previous post April 11, 2016 0 Comments Blog Paleo Diet Carrot goat cheese I don’t think many people will argue with me when I say that tacos might just be the best food on the planet. If you are like me and my family, you may crave tacos multiple times in one week. That being said, Celia and I are always on the look-out for good Dr. Brown approved tortilla recipes, because let’s be real and admit that a lettuce shell just isn’t the same. So without further adieu, check out these carrot tortillas that just may be your new addiction. Ingredients: […]