Baked Cheesy Zucchini Fries

Baked Cheesy Zucchini Fries
Author: 
Recipe type: Side Dish
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
These zucchini fries make an excellent healthy and tasty substitute for french fries!
Ingredients
  • ½ c almond meal
  • ½ c fine grated Romano cheese
  • 1 t. garlic powder
  • 1 t Italian seasoning mix
  • ½ t. black pepper
  • 4 medium zucchinis
  • ½ cup coconut milk
  • (This recipe does not need salt because of the Romano cheese.)
Instructions
  1. Preheat oven to 425F
  2. Wash zucchini and cut into large julienne pieces. I use my mandolin to achieve this.
  3. Allow cut Zucchini to sit on paper towels while you continue prep. This allows some of the water content to leave the zucchini for a crisper "fry."
  4. Mix almond meal, Romano cheese, garlic powder, Italian seasoning and pepper.
  5. Dip zucchini in coconut milk and then place in large zip lock bag with almond, cheese mixture.
  6. Shake vigorously.
  7. Remove zucchini and place on cookie sheet lined with parchment paper.
  8. Place in preheated oven for 15-20 minutes, flipping halfway through baketime. Serve with Paleo Ranch if desired.

Kristen Barkley
Kristen Barkley
Kristen is a happily married mom to four beautiful and active children and is the co-founder of Marpé Wellness. She has a BBA in Marketing from the University of Houston and completed extensive coursework in the areas of nutrition and fitness. She is excited to be putting her education to use in an industry that she is passionate about where she can help others live a healthier and happier life.

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