Paleo Pumpkin Loaf

Paleo Pumpkin Loaf
Recipe type: Breads, Breakfast, Breads
Prep time: 
Cook time: 
Total time: 
Serves: 12
This grainless pumpkin loaf is so moist and delicious, you'd never think it's paleo!
  • 1 c almond flour
  • ¼ c coconut flour
  • ¼ c pecan or walnuts
  • ½ t baking soda
  • 1 t cinnamon
  • 1 t nutmeg
  • ⅛ t all spice
  • ¼ t ground cloves
  • ¼ t salt
  • 1 c pumpkin puree
  • ¼ c honey
  • ¼ c melted coconut oil
  • 4 eggs
  • Streusel Topping:
  • ½ c chopped pecans or walnuts
  • 1 T melted coconut oil
  • 1 T honey
  • ½ t cinnamon
  • ½ t nutmeg
  • 2 T unsweetened coconut flakes
  1. Preheat oven to 325 degrees and line a loaf pan with parchment paper so that it hangs over the edges enough to grab.Grease parchment with baking spray.
  2. Combine all dry ingredients in a large bowl.
  3. Whisk together all wet ingredients in a medium bowl.
  4. Pour wet into dry ingredients and combine with a spatula.
  5. Carefully pour batter into loaf pan and smooth the top. Set aside.
  6. Combine all the streusel ingredients in a small bowl and mix together with a spoon.
  7. Sprinkle the streusel evenly over the top of the bread batter.
  8. Bake for about 55 minutes, until a fork or knife inserted in the middle comes out clean.
  9. Remove from oven and rest loaf pan on cooling rack.
  10. After about 10 minutes, remove loaf from pan by the edges of the parchment paper and place directly on cooling rack to cool for another 10-15 minutes.
  11. Carefully pull off parchment paper and slice.
Adapted from a recipe on by Gina Matsoukas.


Kristen Barkley
Kristen Barkley
Kristen is a happily married mom to four beautiful and active children and is the co-founder of Marpé Wellness. She has a BBA in Marketing from the University of Houston and completed extensive coursework in the areas of nutrition and fitness. She is excited to be putting her education to use in an industry that she is passionate about where she can help others live a healthier and happier life.

Sign up for a FREE Sample Meal Plan

Before you leave, subscribe for a FREE 2 DAY MEAL PLAN & to stay up to date with news and announcements!