Orange Honey Marmalade

Orange Honey Marmalade
Recipe type: Sauces and Dips
Prep time: 
Cook time: 
Total time: 
This orange marmalade recipe uses real food ingredients and is just as tasty as the traditional recipes that use processed sugar.
  • 2 lg oranges
  • 1 lg lemon
  • 3 T raw honey
  • 1 cup dry pitted dates
  • ⅛ t baking soda
  • 1 T pasture butter
  1. Peel 1 orange and lemon rind.
  2. Slice in half and into thin stripes.
  3. Place in hot Pot with 1T melted butter.
  4. Stir frequently and cook for about 3-5 minutes over medium heat. It should become very fragrant.
  5. Add diced meat of both oranges and lemon and baking soda.
  6. Allow to simmer for 5-7 minutes, and stir frequently to make sure it doesnt burn.
  7. In a food processor, blend pitted dates and ½ cup hot water. You may need to add a little extra water. You want it to have the consistency of syrup.
  8. Pour date mixture into pot and mix well.
  9. Add 3 T of honey and stir.
  10. Allow to cook another 5 minutes on medium heat, stirring frequently.
  11. Pour while hot into mason jar.
  12. Allow to cool to room temp before placing in the fridge.


Kristen Barkley
Kristen Barkley
Kristen is a happily married mom to four beautiful and active children and is the co-founder of Marpé Wellness. She has a BBA in Marketing from the University of Houston and completed extensive coursework in the areas of nutrition and fitness. She is excited to be putting her education to use in an industry that she is passionate about where she can help others live a healthier and happier life.

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