Cilantro Lime Cauliflower Rice

Cilantro Lime Cauliflower Rice
Recipe type: Side Dish
Prep time: 
Cook time: 
Total time: 
Serves: 4
This classic cilantro and lime flavor combination works great with minced cauliflower "rice!"
  • 1 large head cauliflower
  • ¼ c vegetable stock
  • Sea salt and pepper to taste
  • 2 limes
  • ¼ cup fresh cilantro, chopped
  1. Wash and cut Cauliflower
  2. Place in food processor with cilantro and juice of limes
  3. Mix to rice consistency. Place in skillet and add vegetable stock. Add salt and pepper to taste
  4. Stir together. Cover and cook on medium-low 10 mintues. Check every few minutes make sure rice isn't burning or browning.
  5. Serve Hot after rice becomes soft. You can always add a little more vegetable stock if you need to, just allow it to cook out.
Adapted from

Kristen Barkley
Kristen Barkley
Kristen is a happily married mom to four beautiful and active children and is the co-founder of Marpé Wellness. She has a BBA in Marketing from the University of Houston and completed extensive coursework in the areas of nutrition and fitness. She is excited to be putting her education to use in an industry that she is passionate about where she can help others live a healthier and happier life.

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