Grilled Chicken Breast Paillard
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Serves: 4
 
This simple grilled chicken dish combines mustard and lemon for a delicious entree perfect for summer!
Ingredients
  • 4-6 chicken cutlets
  • 2 T stone ground mustard
  • ⅓ c olive oil
  • Sea salt and black pepper to taste
  • 1 lemon
Instructions
  1. In a ziplock bag add cutlets and all above ingredients. Let marinate 2-4 hours.
  2. Preheat and prepare grill.
  3. Place on grill and turn every couple minutes.
  4. Once internal temp reaches 165F remove from grill.
Recipe by Marpe at https://www.marpewellness.com/recipes/grilled-chicken-breast-paillard/