Spaghetti Sauce and Zucchini Noodles
Author: 
Recipe type: Main Dish
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Zucchini noodles topped with classically seasoned ground beef and homemade tomato sauce.
Ingredients
  • 1½ lbs Grassfed Ground Beef
  • 1 Large Red Onion
  • ½ c Red Wine
  • 1 T Honey
  • 1 T Grassfed Butter
  • 1 T Minced Garlic
  • 1 T Orégano
  • 1 jar (18 oz) Crushed Tomatoes
  • 1 14 oz can Diced Tomatoes (drained)
  • 1 T Dried Basil
  • 1 t Dried Thyme
  • 4 Large Zucchini
  • Salt and Pepper to Taste
Instructions
  1. In a large skillet heat butter
  2. Add onion and ground beef, brown the beef
  3. Add garlic, oregano, basil, diced tomato, thyme salt and pepper.
  4. Stir in well and cook 1-2 minutes.
  5. Add wine and cook for 2 minutes.
  6. Add crushed tomato and honey and turn heat to low for 20 minutes and cover and simmer
  7. Turn zucchini into noodles and steam or sauté in pan with a little olive oil or butter.
  8. Plate zucchini and cover with spaghetti sauce. Serve with side salad
Recipe by Marpe at https://www.marpewellness.com/recipes/main-dish/spagetti-sauce-and-zucchini-noodles/